These malts are the basics: From our extremely pale BEST Heidelberg to dark BEST Melanoidin, we offer a wide range of base malts for diverse beers. They can be used at 100 % of the grain bill and many of them are available in organic quality. Like all of our malts, they are malted slowly and dried gently, ensuring that they are rich in enzymes and possess outstanding processing properties. We use locally grown raw materials combined with careful processing to provide the ideal foundation for outstanding beers.