Project Description

BEST Chit Malt

BEST Chit Malt is used occasionally or consistently in the mashing process, making it unique among special malts. This barely dissolved barley malt is characterized by a very high level of high-molecular protein compared to a Pilsen malt, making it more suitable for compensating strongly dissolved malts and improving the foam. The malt has a particularly high level of inherent starter enzymes, which contribute significantly to improving the conversion of starch, thus increasing the yield. Thanks to its pale color, BEST Chit Malt does not add color to the beer. BEST Chit Malt complies with the purity guidelines of the German Reinheitsgebot.

EBC value

EBC-balken

2.0 – 3.0 EBC

Certificates of quality

certified organic malt We are certified in accordance to EU organic farming regulation.

9001_2015_haccp We are certified in accordance to DIN EN ISO 9001:2015.

QS_Pruef_Verlauf_4c_DEU We are certified in accordance to QS.

ok_parve_10 All BEST malt types are kosher (in accordance to OK-certification).

SGS_Logo_500px_RGB All BEST malts are certified in accordance to the SGS monitoring program.

DIN-ISO-50001 We are certified in accordance with the Energy Management Norm ISO 50001.