These malts are the basics: From very pale BEST Whisky Malt to dark BEST Melanoidin, we offer a wide range of base malts for diverse aromas. Most can be used at 100 percent of the grain bill and some are available in organic quality. Like all our malts, they are malted slowly and dried gently, ensuring that they are rich in enzymes and have outstanding processing properties. We combine locally grown raw materials with careful processing to provide the ideal foundation for your whiskies and spirits.
For dark and russet beers, Alt, Märzen, Bock, wheat beers as well as many other specialty beers.
Base malt for all dark beers, Märzen, Alt, Bock, Starkbier as well as all other dark specialty beers.
Base malt for all dark beers, Export, Märzen, Alt, wheat beers, Bock and Starkbier.
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